Tag: #Steak

• Dana’s: French inspired, Fort Wayne accessible…

  

  It was a Friday afternoon in Fort Wayne and I knew exactly what to order. Volchy scooped me up at my doorstep and ushered me downtown. We found parking faster than usual: because sometimes things just work out. With no reservation, we showed up at Dana’s mere minutes after opening. Still–it was far from a…

  Plonk&Pleasure

  March 17, 2024

  Uncategorized

  #Carboniste, #CotesDeBeouf, #FoodandWine, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #FrenchFood, #FriedOlives, #Fries, #MidwestBlogger, #MidwestFoodie, #Nduja, #olives, #petnat, #Steak, #SteakFrites, #SupportLocal, #TallowFries, #Wine, #WinePairing, dinner, food, restaurants

• Savor Tolon: the Steak Frites is iconic…

  

  Certain things are simply “iconic.” They define a cultural moment. They epitomize a person, place, thing. Nothing is born iconic, but everything is born with iconic potential. If the stars align and the zeitgeist is right, anything can become “iconic.” But, ultimately, to be considered an icon, something must be celebrated, revered, or idolized in…

  Plonk&Pleasure

  January 28, 2024

  Reviews

  #FoodandWine, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #iconic, #MidwestBlogger, #MidwestFoodie, #Mollydooker, #Shiraz, #Steak, #SteakFrites, #SupportLocal, #Wine, #WinePairing, food, restaurant

• Junk Ditch Brewing NYE Tasting Dinner: the perfect playground for a courageous odyssey of the palate…

  

  New Year’s Eve is full of magic. It’s the one night of the year where humanity shares in the biggest “goodbye” and also the “hello” that holds the most potential. We collectively countdown the last ten seconds of the year while, at the speed of light, we are catapulted into the next. For a solitary…

  Plonk&Pleasure

  January 1, 2024

  Pairings, Reviews, Wine & Food

  #2024, #Chef, #doughnut, #FoodandWine, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #MidwestBlogger, #MidwestFoodie, #MushroomSoup, #NewYearsEve, #Steak, #SupportLocal, #TastingMenu, #Wine, #WinePairing, cabernet-sauvignon, food, wine, wine-pairing, wine-tasting

• Meet the Meatery

  

  In late summer, I went out to dinner with no intention of writing a review of the restaurant, but the events of the evening have dictated that I share my experience with others. It was never my plan to write a review; all I wanted was to finally try a restaurant that had been on…

  Plonk&Pleasure

  October 28, 2022

  Reviews, Wine & Food

  #Bacon, #CabernetSauvignon, #FoodandWine, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #MidwestBlogger, #MidwestFoodie, #Steak, #WarsawIN, #Waygu