Tag: #MidwestChef

• The One Ten Experience: five courses, five wines, infinite delights for the five senses…

  

  The menu at One Ten Craft Meatery reads like a tome of all my innermost desires; a beautiful book that holds all the words I cherish most. My own delicious thoughts and dreams–black ink on paper. An entire page is dedicated solely to various cuts of steak and beckons to me: “Would the princess prefer…

  Plonk&Pleasure

  September 2, 2023

  Pairings, Reviews, Wine & Food

  #FarmtoTable, #FoodandWine, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #Indiana, #Midwest, #MidwestBest, #MidwestBlogger, #MidwestChef, #MidwestFoodie, #ScratchKitchen, #SupportLocal, #Wine, #WinePairing

• Monday Night Tasting Dinner at Junk Ditch: Mondays have never tasted so good…

  

  Sometimes I feel like the world is my oyster–and it’s rotten. My life hasn’t been all peaches and cream. I’ve had many moments that were starved of joy. Haven’t we all? I suppose that’s why when life is truly delicious, with whipped cream and a cherry on top, I try so desperately to savor the…

  Plonk&Pleasure

  August 29, 2023

  Pairings, Reviews

  #beerpairing, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #MidwestBlogger, #midwestbrewing, #MidwestChef, #MidwestFoodie

• For Love of Pizza: I will never know a greater love…

  

  I attended my second pizza night at Hawkins Family Farm and, although it almost felt like I was going against the wishes of the universe by attending, I had a beautiful evening. I invited a friend but she wasn’t able to make it, so I ventured on. Alone. A large section of the road heading…

  Plonk&Pleasure

  August 5, 2023

  Reviews

  #FarmtoTable, #FoodandWine, #FortWayne, #FortWayneBlogger, #FortWayneFoodie, #MidwestBlogger, #MidwestChef, #MidwestFoodie, #pizza